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Fusion Masala Macaroni | Macaroni Desi Style





Ingredients:

  • 1 Cup Macaroni (Boiled)
  • 1 Cup Green Peas (Boiled)
  • 1 Onion (Sliced)
  • 2 Tomatoes (Puree)
  • 1 tsp Ginger-Garlic Paste
  • 2 tbsp Oil
  • Coriander Leaves
  • 1 tsp Garam Masala
  • 1 tsp Red Chilli Powder
  • Salt to taste

Method:

  1. Take 2 tbsp Oil in a pan and add onions in it. Fry till golden brown.
  2. Now add ginger-garlic paste in it and saute for 1 minute.
  3. Add tomato puree and let it cook for about 1 minute.
  4. Simmer the flame and add all the dry ingredients and mix well.
  5. Now add salt and green peas. Mix well and cook for few seconds.
  6. Finally add boiled macaroni. Mix well and let it cook for few minutes on high flame.
  7. Macaroni is ready. Switch off the flame and garnish it with coriander leaves.


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